A 5-tier wedding cake with a hundred cascading gumpaste flowers. Roses, calla lilies, azaleas, daffodils, buds and pulled 5-petal flowers.
Chocolate chiffon cake with a buttery ganache filling. Covered in rolled fondant.
Violet’s Cake
Posted in Cake Portfolio on October 12, 2010 by scott mcmillen
Simple yet elegant cake designed for a baby shower. Roses, calla lillies, azaleas, buds and pulled 5-petal flowers in gum paste.
Created for my sister-in-law’s baby shower. Her daughter’s name….Violet! Lemon pound cake with lemon Swiss meringue buttercream filling and a thin layer of raspberry jam. Covered in rolled fondant and gumpaste flowers.
Topsy Turvy Cake
Posted in Cake Portfolio on October 12, 2010 by scott mcmillen
A modern cake for a sweet sixteen. Pronounced color theme, royal icing piped on fondant and a topsy turvy third tier.
Red velvet cake, with cream cheese filling. Covered with rolled fondant, gumpaste roses and black royal icing piping.
Whimsical Cake
Posted in Cake Portfolio on October 12, 2010 by scott mcmillen
Whimsical 3-tiered sweet sixteen cake. The birthday girl wanted a Juicy Couture colored cake for her candy themed party. The tapered sides along with the stylized flowers add to the playfulness of the cake.
Vanilla chiffon cake with vanilla Swiss Meringue buttercream filling. Covered in rolled fondant, gumpaste flowers and gumpaste lolloipops.
